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Latest questions

What information do you have about toasting soybeans and suitable equipment? The aim is to lower the levels of urease and TIA in the soybean to make the product better adapted to poultry and pigs.
I am currently in the process of designing a dust collector. One of the first steps involves specifying the correct minimum conveying/pickup velocity at the inlet of the hood. It is to be used in the baking industry and can see anything from different flours, sugar, salt, seeds, whole buns, etc. After a couple hours of research I’ve realized it...
A pneumatic conveying system can’t function without the combination of chutes and hoppers – they are integral and critical components that are inseparable because they act as a giant funnel that helps to get your material into your system.
Saltation velocity is the speed below which particles being conveyed through a pneumatic conveying system lose suspension and begin to deposit at the bottom of horizontal pipelines.
When working with materials that can hold water, it is always important to know how much water is contained inside it. Depending on the size of the particles, storage method, temperature, and many other factors, some materials can hold more water than others.

Our experts

More than 35 years’ experience in development and realisation projects as a project manager for feed, aqua feed and petfood. Working at Dinnissen for 25 years as account manager in feed, aqua feed and petfood division. Specialist in developing major projects with added value focussing on pneumatic conveying, mixing, drying, grinding and coating with liquid and powder systems.
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John has been with Cablevey Conveyors for over 7 years and is currently in the position of Director of Engineering. In this role he oversees all engineering at Cablevey from R&D of New Product Design to reviewing of all system layouts designed by the applications engineering team. He also works closely with manufacturing/production and Quality Control at Cablevey to ensure that all product leaving our assembly plant meets the high standards Cablevey has become known for. With this knowledge of Cablevey equipment from conception to final production design, John brings an invaluable service to the Cablevey and AHS team.
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Design Engineer, Project Manager, Territory and Sales Manager with 40+ years of experience in capture at source designs, sales and installation projects for high and low vacuum and dust collection and filtration systems and explosion and fire mitigation in dust collection systems.
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Sylvain Bellamy is currently the Commercial Director for Powder Process and Technology at Tetra Pak, based in France. With over 25 years of specialized experience in powder processing, handling, and packing, Sylvain has held various roles across the Americas and Europe, providing him with a comprehensive understanding of the global market. Sylvain’s robust background in the food processing industry has sharpened his powder expertise during his years at Tetra Pak, where he contributed to developing innovative powder processing solutions. He leverages his extensive experience to drive strategic growth and operational excellence, always ensuring the delivery of cutting-edge technology and solutions that bring innovations to the market. Contact: Sylvain.Bellamy@tetrapak.com
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