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Latest questions

I’m looking for general advice on existing technologies/suppliers that specialize in vacuum packing of ultrafine powders. We run a process producing fine powders (D10 =2 micron, D50 = 7.5micron, D90 = 12 micron). For all intents and purposes, it can be considered akin to carbon black; quite light and fluffy. Our customers desire that we provide our product in 15kg,...
What information do you have about toasting soybeans and suitable equipment? The aim is to lower the levels of urease and TIA in the soybean to make the product better adapted to poultry and pigs.
I am currently in the process of designing a dust collector. One of the first steps involves specifying the correct minimum conveying/pickup velocity at the inlet of the hood. It is to be used in the baking industry and can see anything from different flours, sugar, salt, seeds, whole buns, etc. After a couple hours of research I’ve realized it...
A pneumatic conveying system can’t function without the combination of chutes and hoppers – they are integral and critical components that are inseparable because they act as a giant funnel that helps to get your material into your system.
Saltation velocity is the speed below which particles being conveyed through a pneumatic conveying system lose suspension and begin to deposit at the bottom of horizontal pipelines.

Our experts

Todd Allison is President of Progressive Products, Inc, where he spent 6 years being a sales engineer before moving into his current role. He is also a former adjunct professor in the Kansas Technology Center at Pittsburg State University, where he taught Innovation Engineering. Todd has spent most of his career in the pneumatic conveying industry and has almost 20 years of experience in industrial sales and product design. He is a graduate of SCAD design school and attended graduate school at the Kelce School of Business at Pittsburg State University. He serves on several advisory boards including the CEDBR Kansas Economic Outlook Team and the Mid America District Export Council.
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Sylvain Bellamy is currently the Commercial Director for Powder Process and Technology at Tetra Pak, based in France. With over 25 years of specialized experience in powder processing, handling, and packing, Sylvain has held various roles across the Americas and Europe, providing him with a comprehensive understanding of the global market. Sylvain’s robust background in the food processing industry has sharpened his powder expertise during his years at Tetra Pak, where he contributed to developing innovative powder processing solutions. He leverages his extensive experience to drive strategic growth and operational excellence, always ensuring the delivery of cutting-edge technology and solutions that bring innovations to the market. Contact: Sylvain.Bellamy@tetrapak.com
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As the International Sales Director at RETTAR, Helen is on a mission to make bulk storage “Transparent & Safe” worldwide. She understands that traditional sensors often fail to capture the true picture of material inventory, which is why she specializes in advanced 3D volumetric modeling. Whether managing mining stockyards or grain silos, Helen helps clients move beyond simple level measurement to achieve 98% volume accuracy. Her goal is to eliminate the need for hazardous manual climbing. With her solutions, you can visualize the exact shape of your material and master your inventory data in real-time, ensuring both operational safety and precision.
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Adrian is currently the President of MoistTech Corp and has been with MoistTech Corp. since 2010 starting as the Sales Manager. Bringing to the company many years of experience and expertise in multiple industrial moisture applications, Mr. Fordham has vast knowledge in Near-Infrared moisture sensing and detection technology.
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