Since 1997, the food-processing sector’s main event has been a business platform for all stakeholders in the top French manufacturing sector, both in terms of turnover and jobs.
CFIA lasts three days and brings together more than 22,000 professionals and 1,600 companies of all sizes representing the entire sector.
The exhibition’s strategic location at the heart of Brittany, the top European food-processing region, adds value for manufacturers. Food processing is also the top economic driver in Brittany, with over 70,000 employees and a turnover of nearly €33bn (Abea).
Who are our visitors?
At the largest food-processing plant in France, everything is designed to facilitate networking and create links between all stakeholders and decision-makers in the sector. CFIA is a unique place to do business and create new partnerships.
Decision-makers, buyers, technicians: CFIA is where professionals representing all positions in food-processing companies come to build, invest, improve, modernize, and optimize production.
Who are our exhibitors?
CFIA is an “inescapable” exhibition for our exhibitors and boosts their growth. It features a 360° overview of the sector, with several projects and the right connections to implement them!
The Carrefour des Fournisseurs de l’Industrie Agroalimentaire brings together 1,600 exhibitors, including 250 that are exhibiting for the first time, across 3 hubs: Ingredients & Processed foods / Equipment & Processes / Packing & Conditioning.
10 Mar 2020 - 12 Mar 2020
Parc Expo Rennes