High Output of Quality Flavors Demands Efficient Grinding

13 Mar 2025  |
Givaudan Flavors is one of the oldest and largest flavor and fragrance houses in the world.   At its East Hanover, New Jersey location, natural raw materials received in rail cars and reduced into uniform particle sizes required for efficient extraction of flavors.

From dumping stations on the plant’s second floor, ginger root, cassia bark and cola nuts are gravity discharged into a Munson Rotary Knife Cutter at the hourly rate of 6000 pounds—or 2700 kilograms—with uniform particle sizes determined by the aperture size of the unit’s 270 degree bedscreen.

The tough, hard roots, beans and nuts place high demands on cutting blades but Munson’s efficient blade replacement minimizes downtime, requiring only four hours versus 1-1/2 days with a previous knife cutter.

To reduce vanilla beans at an hourly rate of 3000 pounds—or 1360 kilograms—the plant utilizes a Munson Screen Classifying Cutter.

Its helical rotor assembly contains dozens of staggered, parallelogram-shaped cutters, each holding two tungsten carbide cutter inserts, which cut the beans against two stationary bed knives in a continuous spiral cutting and feeding manner, with uniform particle sizes determined by the aperture size of the unit’s 270 degree bedscreen.

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Munson Machinery Company is a world-leading manufacturer of mixing, blending and size reduction equipment for bulk food, dairy, nutritional, pharmaceutical, and general chemical products. Established in 1823, Munson engineers each machine to suit individual batch...

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