We know many businesses are doubling-down on quality and on local production, so Marion, of course, is rising to the challenge, expanding our product line exactly at the time when more US-based production lines know they need to count on local vendors for equipment, parts, and service.
It’s with great pride that we introduce the Marion Momentum Series, with craftsmanship just for you… because we can create momentum only when we move forward together.
The Momentum Series of equipment adds the Marion touch to classic designs as well as offering some brand-new mixing technology. Please join us in welcoming these new machines to our precision line of crafted mixers and blenders:
- The Fluidizing Paddle Mixer cuts mixing times in half while providing the same consistent, even blends as paddle and ribbon mixers. Larger paddles and simultaneous inward and outward movements create a fluidized bed that is extra gentle on the materials being mixed.
- V Cone is the classic blender for free-flowing materials with uniform particle sizes. Adding Marion quality to this familiar design allows clients to easily replace their aging equipment and maintain the same production line. Welded joints and food-grade construction ensure safety and make it easy to meet compliance needs.
- The Double-Cone Blender is another classic configuration with the precision tooling that makes it a Marion. The extended cone provides a thorough blend and vibration is minimized through sand ports in the stand.
As with all the Marion product lines, each mixer or blender is customized specifically for each application, improving the processing results and reducing operating costs.
Momentum with Blenders
The addition of the V Cone and Double-Cone blenders expands the range of equipment that Marion provides, giving depth to the offering and ensuring that companies that have come to trust Marion can get their full line of mixers and blenders from their favorite trusted vendor.
The blenders use a tumble action, unlike mixers, which have internal paddles or ribbon mixers. The tumble blenders are used in a wide variety of applications in food, metal, pharma, nutraceuticals, glass, cosmetics, ceramics and powders. The Double-Cone blender requires less headroom than the V Cone blender while the V Cone blenders offer shorter blending time due to the splitting action.
The V Cone blenders are preferred for precise blend formulations of two to ten ingredients and are well suited for applications where some ingredients may be as low as five percent of the total blend size.
The Double-Cone blender works best with free-flowing granular solids of similar particle size. Its gentle blending action is prime for fragile materials and with two to five ingredients.
Marion Process Solutions: Trust Is Sealed In
Marion has kept its lead in the mixing business for more than 80 years by crafting every machine by hand and providing before and after-market services that give our customers peace of mind. From our innovative gaskets and seals through our welded paddles and joints, every touch speaks to the care we put into our machines and contributes to a longer lifetime, lower operational costs and easier maintenance for every machine that comes out of our facility.
Marion is there for our customers, ensuring that your machine is optimized as your organization grows or as materials and processes change. Upgrading and changing parts, running new formulations through our test labs, and benchmarking against industry best practices are all in a day’s work here at Marion.